Posts Tagged seafood

Vietnamese Seafood Stew in a Clay Pot

Source:Julie O’Hara on NPR
Prep Time:60+ Minutes
Servings:4


Well, we do not own a clay pot so we made this in our oven-proof kitchenware and it was still phenomenal. This is really easy to make and most of the cooking time is actually in the oven. I like tilapia because its sustainable (well, so far at least), cheap and tasty but you could also use any other firm white fish such as cod or catfish.

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Spicy Asian Grilled Shrimp

Source:Adit’s Laboratory
Prep Time:1-10 Minutes
Servings:2


You can use a grill or a broiler. This goes great with some rice or even a salad. The Salad Khaak recipe goes very well with it. Or even serve it as an appetizer

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Spicy Shrimp In Coconut Milk

Indian Entree
Source:www.recipezaar.com
Prep Time:10-30 Minutes
Servings:4


This recipe seems complicated because of the number of ingredients, but it is not hard to make at all. Once it is done, you can add lemon wedges to the dish for garnishing before you serve.

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