Posts Tagged spinach

Middle Eastern Spinach With Spices and Yogurt

This healthy, to make can be served with many different cuisines.
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Chickpeas with Baby Spinach

This is a to put together dish that can be had with or on a thick slice of roasted bread, as we usually do. The author suggests rubbing garlic on the bread. Seems like a great idea :-)
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Mediterranean Couscous Salad

Source:meself
Prep Time:1-10 Minutes
Servings:2


This is a you can whip up just before leaving for work (which I did) and I had a yummy healthy lunch at work (which I usually don’t).

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Creamy Tomato Pasta Sauce

Italian Sauce/Spice
Source:Niru’s kitchen
Prep Time:1-10 Minutes
Servings:4


For seasoning, you can try different combinations, even using dried basil leaves. Or you can substitute fresh basil for cilantro.

Tastes great with and cheese ravioli!

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Rapini and Garlic

Italian
Source:Rachel Ray, Food NW
Prep Time:1-10 Minutes
Servings:4


This is very similar to sauteed but these leaves are slightly tougher and so don’t become completley wilted. They have a nice crunchy flavour even when cooked and it tastes great as a side dish with any !

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Sauteed Greens and Roasted Veggies Soup

American
Source:amended from cooks.com
Prep Time:30-60 Minutes
Servings:6


When I made it, I didnt grind the along with roasted veggies, although the recipe said so. It takes a while for the to cool down and I was short of time. However it tasted pretty good so you might want to try it that way too!

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Fatteush Salad

Middle Eastern
Source:Kanan Naheta
Prep Time:1-10 Minutes
Servings:4


Very good Middle Eastern . Goes very well with falafal or hummus, to have along with your meal.

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Sai Bhaji

Indian Entree
Source:Kanan’s Kitchen
Prep Time:10-30 Minutes
Servings:4


Good change from normal Indian subji, this tastes good with roti, paratha or naan.

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